MASSERIE BALSAMIC 8 YEARS BLACK LABEL

“Black Label” this excellent Balsamic Vinegar aged 8 years has an intense aroma and full-bodied taste. Outstanding for seasoning refined dishes and superior cheese. Masserie di Sant'Eramo balsamic vinegar of modena is made following a scrupulous centuries-old method: from the ripening of red grape must and wine vinegar to its aging in prized wooden casks